Restaurants & Bars
DISCOVER OUR COMMITMENT TO LOCAL AND SEASONAL CUISINE
The Echapresto Brothers, with two Michelin stars and two Repsol suns at Venta Moncalvillo, directly manage the hotel's gastronomic service, serving both their guests and visitors to the region. Their "Ventilla" concept, in a more relaxed format, includes a restaurant in the main lounge and a more laid-back offering in the "Wine Bar," including the hotel's garden terrace. Their hallmarks are an authentic and pure cuisine that pays homage to local produce, alongside the world's largest selection of wines and vintages from the Rioja Qualified Designation of Origin.
VENTILLA Restaurant & Wine Bar: restaurante@ventilla.es · T +34 941 617 401
VENTILLA Restaurant & Wine Bar: restaurante@ventilla.es · T +34 941 617 401
Breakfast
SCHEDULE: 8am to 11am - Every Day
Each morning, the breakfast at Palacio de los Ángeles celebrates the authentic flavors of La Rioja with à la carte offerings from the Echapresto Brothers, featuring fresh local products, homemade pastries, and a refined selection of healthy options. Served in an elegant room filled with natural light, it offers a serene and sophisticated experience — the perfect way to start the day with energy and local flavor.
Restaurant "Ventilla"
OPEN TO NON-RESIDENT GUESTS; APRIL 27th - By reservation only restaurante@ventilla.es · T +34 941 61...
In the heart of the hotel, the restaurant "Ventilla" at Palacio de los Ángeles offers a gastronomic experience signed by the Echapresto Brothers, two Michelin stars and two Repsol suns chef and sommelier from Venta Moncalvillo. The cuisine at "Ventilla" was born with a more relaxed, informal format and celebrates local produce and the essence of Rioja, blending tradition and modernity in an intimate and elegant setting, with coffered ceilings, natural stone, and carefully designed lighting that invites guests to savour every moment.
Wine Bar & Terrace "Ventilla"
OPEN TO NON-RESIDENT GUESTS; APRIL 27th - By reservation only restaurante@ventilla.es · T +34 941 61...
The Wine Bar "Ventilla" at the Palacio is the social heart of the hotel — an intimate and sophisticated space that pays tribute to Rioja wines. A carefully curated selection by the Echapresto Brothers, including the world's largest collection of Rioja Q.D.O. (Qualified Designation of Origin) references and vintages. The landscaped terrace of the Palacio is an oasis of calm in the heart of Haro. Surrounded by the centuries-old stone of the building, it offers an exclusive setting to savor local wines, cocktails, and seasonal dishes. Under the soft light of the Rioja sunset, the terrace becomes the perfect stage to enjoy the art of fine living.
Historic Calado
Beneath the ancient palace walls lies El Calado, a singular underground space carved in stone and dedicated to wine. Its intimate atmosphere and refined design make it the ideal venue for private tastings, presentations, exclusive dinners, or small corporate events. A setting with true Rioja spirit, where history and wine culture blend into every detail. Because access is exclusively via traditional stairs, this historic underground space has accessibility limitations for people with reduced mobility.
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Location & Contact
Address
Pl. de la Cruz, 4, 26200, Haro, España
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